MOM'S Whole Wheat Pancakes |
4 CUPS WHOLE WHEAT FLOUR Mix flour, oatmeal, baking powder, baking soda, salt, and sugar. Pour milk into a plastic or glass container, add vinegar (this will "sour" the milk) Add oil, eggs and the "Buttermilk" to dry ingredients. Bake on lightly oiled cooking griddle at 375 degrees until lightly browned. Flip and cook other side. |